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[8] HS코드 0802 기타의 견과류(신선 또는 건조한 것에 한하며, 탈각 또는 탈피의 여부를 불문한다)
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HS Code List (Harmonized System Code) for US, UK, EU, China, India, France, Japan, Russia, Germany, Korea, Canada ... 080211 : 아몬드(탈각하지 아니한 것)
080212 : 아몬드(탈각한 것)
080221 : 헤즐너트 또는 필버트(탈각하지 아니한 것)
080222 : 헤즐너트 또는 필버트(탈각한 것)
080231 : 호도(탈각하지 아니한 것)
080232 : 호도(탈각한 것)
080240 : 밤
080250 : 파스타치오
080290 : 기타

HS code is a standardized multi-functional system to classify goods, universally applied by governments of all countries, international organizations and individuals in many other fields, such as domestic tax, trade policy, price control, quota control, budgeting, and economic research and analysis. Therefore HS Code becomes a universally recognized classification standard and economic language.

   

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