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[2] HS코드 0209 살코기가 없는 돼지비계와 가금의 비계(기름을 빼지 아니한 것 또는 기타 방법으로 추출하지 아니한 것으로서 신선·냉장·냉동·염장·염수장·건조 또는 훈제한 것에 한한다)
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HS Code List (Harmonized System Code) for US, UK, EU, China, India, France, Japan, Russia, Germany, Korea, Canada ... 020900 : 살코기가 없는 돼지비계와 가금의 비계(기름을 빼지 아니한 것 또는 기타 방법으로 추출한 것으로서 신선·냉장·냉동·염장·염수장·건조 또는 훈제한 것)

HS code is a standardized multi-functional system to classify goods, universally applied by governments of all countries, international organizations and individuals in many other fields, such as domestic tax, trade policy, price control, quota control, budgeting, and economic research and analysis. Therefore HS Code becomes a universally recognized classification standard and economic language.

   

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Y : 1,064 / T : 670 / M : 2,721 / A : 1,666,075